Five Spice Mixed Vegetable /Paanch Phoorner Charchari

Five Spice Mixed Vegetable /Paanch Phoorner Charchari

Ingredients:

• Five spice (½ tsp fennel seeds, 1/2 tsp fenugreek seeds, ½ tsp cumin seeds, ½ tsp mustard seeds,½ tsp nigella seeds)
• Potato cut into cubes (1 cup)
• Cauliflower  (1 cup)
• Carrot cut into cubes (1 cup)
• Pumpkin cut into cubes (1 cup)
• Yard long beans (1 cup)
• Climbing Spinach (1 cup)
• 2-3 hot green chilies
•   ½ tsp turmeric pwd
• Salt to taste
•  ½ tsp sugar
•  Mustard oil

Method

• Heat oil in a pan, add all five spices (nigella seeds, cumin seeds, fennel seeds, fenugreek seeds and mustard seeds).
• Add green chilies, salt and sugar.
• Now add all the vegetables and let it cook.
• Serve when vegetables are done.

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